Assessing of the genetic diversity of various wheat varieties cultivated in Romania

dc.contributor.author	GOLEA, Maria Camelia
dc.contributor.author	GALAN, Paula-Maria
dc.contributor.author	LEŢI, Livia-Ioana
dc.contributor.author	CODINĂ, Georgiana Gabriela
dc.date.accessioned	2022-11-10T09:00:39Z
dc.date.available	2022-11-10T09:00:39Z
dc.date.issued	2022
dc.identifier.citation	GOLEA, Maria Camelia, GALAN, Paula-Maria, LEŢI, Livia-Ioana et al. Assessing of the genetic diversity of various wheat varieties cultivated in Romania. In: Modern Technologies, in the Food Industry – 2022: proc. of the Intern. Conf., MTFI – 2022, 20-22 October 2022. Chişinău: Tehnica-UTM, 2022, p. 40. ISBN 978-9975-45-851-1.	en_US
dc.identifier.isbn	978-9975-45-851-1
dc.identifier.uri	http://repository.utm.md/handle/5014/21646
dc.description.abstract	The genetic diversity of 31 wheat varieties cultivated in Romania was investigated by means of inter simple sequence repeat DNA (ISSR) markers. This molecular biology technique targets microsatellite-directed DNA fingerprinting by polymerase chain reaction (PCR) amplification of the interrepeat region.	en_US
dc.language.iso	en	en_US
dc.publisher	Universitatea Tehnică a Moldovei	en_US
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	wheat	en_US
dc.title	Assessing of the genetic diversity of various wheat varieties cultivated in Romania	en_US
dc.type	Article	en_US