dc.contributor.author | SANDU, Iu. | |
dc.date.accessioned | 2019-01-31T12:23:52Z | |
dc.date.available | 2019-01-31T12:23:52Z | |
dc.date.issued | 2013 | |
dc.identifier.citation | SANDU, Iu. Polifenolii merelor în procesul de uscare. In: Meridian Ingineresc. 2013, nr. 1, pp. 44-45. ISSN 1683-853X. | en_US |
dc.identifier.issn | 1683-853X | |
dc.identifier.uri | http://repository.utm.md/handle/5014/102 | |
dc.description.abstract | S-a determinat conţinutul de substanţe fenolice în trei tipuri de mere proaspete. În merele decojite şi fără căsuţa seminală conţinutul de substanţe fenolice a fost determinat după metoda Folin-Ciocoltaeu. S-a constatat, că datele obţinute sunt apropiate celor descrise în sursele bibliografice studiate. | en_US |
dc.description.abstract | It was determined the content of phenolic substances in three types of fresh apples. The content of phenolic substances was determined by the method of Folin-Ciocoltaeu in peeled apples and without seminal box. It was found that the obtained data are similar to those described in the bibliography. | en |
dc.description.abstract | Nous avons déterminé la teneur en substances phénoliques dans trois types de pommes fraîches. Dans les pommes épluchées et sans pépins le contenu des substances phénoliques a été déterminé par la méthode de Folin-Ciocoltaeu. On a constaté que les données obtenues sont similaires à ceux décrits dans la bibliographie étudiée. | fr |
dc.description.abstract | Определено содержание фенольных веществ в трех видах свежих яблок. В очищенных и без семенной камеры яблоках, содержание фенольных веществ было определено метод Фолин-Чокальтеу. Было установлено, что полученные результаты сопоставимы с литературными данными. | ru |
dc.language.iso | ro | en_US |
dc.publisher | Tehnica UTM | en_US |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.subject | substanţe fenolice | en_US |
dc.subject | mere | en_US |
dc.subject | uscarea merelor | en_US |
dc.subject | drying apples | en_US |
dc.subject | apple | en_US |
dc.subject | phenolic substances | en_US |
dc.title | Polifenolii merelor în procesul de uscare | en_US |
dc.title.alternative | Apple polyphenols drying | en_US |
dc.title.alternative | Polyphénols de pomme de séchage | en_US |
dc.title.alternative | Полифенолы яблок в процессе сушки | en_US |
dc.type | Article | en_US |
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