dc.contributor.author | SCUTARU, A. | |
dc.date.accessioned | 2019-04-15T10:37:30Z | |
dc.date.available | 2019-04-15T10:37:30Z | |
dc.date.issued | 2014 | |
dc.identifier.citation | SCUTARU, A. Studiul procesului de fermentaţie alcoolică cu utilizarea levurilor imobilizate. In: Meridian Ingineresc. 2014, nr. 1, pp. 102-107. ISSN 1683-853X. | en_US |
dc.identifier.issn | 1683-853X | |
dc.identifier.uri | http://repository.utm.md/handle/5014/1892 | |
dc.description.abstract | În lucrarea dată sunt prezentate sursele bibliografice despre fermentarea alcoolică cu levuri imobilizate, descrierea levurilor imobilizate, tehnicile de obţinere a lor şi aplicaţii în domeniul vinicol. | en_US |
dc.description.abstract | This article presents the bibliographical sources about alcoholic fermentation with immobilized yeast, the description of immobilized yeasts, the technique for obtaining their and applications in wine industry. | en |
dc.description.abstract | Dans cet article sont présentés les sources bibliographiques sur la fermentation alcoolique à l'aide des levures immobilisées, leurs description, technique d'obtention et leurs applications dans la vinification. | fr |
dc.description.abstract | В данной работе представлены библиографические источники на алкогольные ферментации с использованием иммобилизованных дрожжей, их описание, метод получения и их применения в виноделии. | ru |
dc.language.iso | ro | en_US |
dc.publisher | Tehnica UTM | en_US |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.subject | wine industry | en_US |
dc.subject | alcoholic fermentation | en_US |
dc.subject | immobilized yeasts | en_US |
dc.subject | yeasts | en_US |
dc.subject | fermentare alcoolică | en_US |
dc.subject | levuri imobilizate | en_US |
dc.subject | industria vinicolă | en_US |
dc.title | Studiul procesului de fermentaţie alcoolică cu utilizarea levurilor imobilizate | en_US |
dc.title.alternative | Study of alcoholic fermentation by using immobilized yeast | en_US |
dc.title.alternative | Etude de la fermentation alcoolique utilisant de la levure immobilisée | en_US |
dc.title.alternative | Исследование алкогольной ферментации с использованием иммобилизованных дрожжей | en_US |
dc.type | Article | en_US |
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