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Browsing Conferinţa "Modern technologies, in the food industry" by Subject "absorption"

Browsing Conferinţa "Modern technologies, in the food industry" by Subject "absorption"

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  • HORTOLOMEU, Andreea; MIRILA, Diana-Carmen; DIDI, Mohamed Amine; STURZA, Rodica; SCUTARU, Yuri; NISTOR, Ileana-Denisa (Universitatea Tehnică a Moldovei, 2022)
    The purpose of this paper is to highlight the effect of chemically modified clays with dendrimers. The natural clay impregnated with dendrimers was used in several series of tests, with the aim of presenting their capacity ...

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