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Facultatea Tehnologia Alimentelor
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Program de studii - Calitatea şi Siguranţa Produselor Alimentare (CSPA)
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2023
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adausuri naturale (1)
aditivi alimentari (1)
algae (1)
algii (1)
ambalaje pentru carne (1)
apă de fierbere a năutului (1)
aquafaba (1)
Armata Națională (1)
aromatic plants extracts (1)
ascorbic acid (1)
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