dc.contributor.author | CILOCI, Alexandra | |
dc.contributor.author | DVORNINA, Elena | |
dc.contributor.author | RUDIC, Valeriu | |
dc.contributor.author | BULHAC, Ion | |
dc.contributor.author | URECHE, Dumitru | |
dc.contributor.author | COCU, Maria | |
dc.date.accessioned | 2023-12-29T09:34:37Z | |
dc.date.available | 2023-12-29T09:34:37Z | |
dc.date.issued | 2023 | |
dc.identifier.citation | CILOCI, Alexandra et al. Procedeu de cultivare submersă a tulpinii Lentinus edodes (Berk) Sing CNMN FB 01. In: INFOINVENT 2023. Expoziţia Internaţională Specializată = International Specialized Exhibition, 22-24 noiembrie 2023, ed. 18: Catalog oficial, Chişinău, Republica Moldova, 2023, pp. 30-31. | en_US |
dc.identifier.uri | http://repository.utm.md/handle/5014/25620 | |
dc.description | Brevet: MD 4843 Compartimentul I: Invenţii și soiuri de plante, design industrial. Secţiunea A. Biotehnologie, chimie, tehnologii şi produse ecologice. Part I: Inventions and Plant Vareties, Industrial Design. Section A. Biotechnology, Chemistry, Technologies and Ecological Products. | en_US |
dc.description.abstract | Se propune un procedeu de cultivare submersă a tulpinii de fungi Lentinus edodes (Berk) Sing CNMN-FB01 care prevede inocularea materialului semincer în cantitate de 10% v/v pe mediul nutritiv, care conţine, g/L: NH4NO3 - 0,20, KH2PO4 - 1,30, MgSO4·7H2O - 0,35, tris(2,6-dimetil piridindicarboxilat-1kONO)-di-μ-(izotiocianato-1,2kN)(diizotiocianato-2kN)bariu(II)cobalt(II) 0,005 - 0,015, malţ de 5° Balling restul, și cultivarea la agitare continua la temperatura de 28-30°C în decurs de 144 de ore. | en_US |
dc.description.abstract | The method for submerged cultivation of Lentinus edodes (Berk.) Sing. CNMNFB-01 fungi strain is proposed, which includes the inoculation of seed material in the amount of 10% v/v into a nutrient medium, containing, g/L: NH4NO3 - 0.20, KH2PO4 - 1.30, MgSO4·7H2O - 0.35, tris(2,6-dimethyl pyridinedicarboxylate-1kONO)-di-μ-(isothiocyanato 1.2kN)-(diisocyanato-2kN)barium(II)cobalt(II) - 0.005-0.015, beer wort 5°Balling the rest, and cultivation with continuous stirring at a temperature of 28-30°C for 144 hours. | en_US |
dc.language | ro | |
dc.language | en | |
dc.language.iso | en | en_US |
dc.language.iso | ro | en_US |
dc.publisher | Agenţia de Stat pentru Proprietatea Intelectuală a Republicii Moldova (AGEPI) | en_US |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.subject | invenţii | en_US |
dc.subject | inventions | en_US |
dc.subject | Lentinus edodes (Berk) Sing | en_US |
dc.title | Procedeu de cultivare submersă a tulpinii Lentinus edodes (Berk) Sing CNMN FB 01 | en_US |
dc.title.alternative | Process for submerged cultivation of strain Lentinus edodes (Berk) Sing CNMN FB 01 | en_US |
dc.type | Article | en_US |
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