dc.contributor.author | CEPOI, Liliana | |
dc.date.accessioned | 2024-01-24T09:50:30Z | |
dc.date.available | 2024-01-24T09:50:30Z | |
dc.date.issued | 2019 | |
dc.identifier.citation | CEPOI, Liliana. Environmental and Technological Stresses and Their Management in Cyanobacteria. In: Cyanobacteria. From Basic Science to Applications, 2019, ch. 11, pp. 217-244. ISBN 978-0-12-814667-5. | en_US |
dc.identifier.isbn | 978-0-12-814667-5 | |
dc.identifier.uri | https://doi.org/10.1016/B978-0-12-814667-5.00011-8 | |
dc.identifier.uri | http://repository.utm.md/handle/5014/26002 | |
dc.description | Access full text: https://doi.org/10.1016/B978-0-12-814667-5.00011-8 | en_US |
dc.description.abstract | This present chapter emphasizes the data on environmental and technological stresses in cyanobacteria (namely Arthrospira platensis (Spirulina) and Nostoc linckia). The factors investigated were: light, temperature, salinity, and chemical stimulants. Common elements have been established for cyanobacterial response to the stress caused by various factors, as well as specific elements depending on the culture and type of stress. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Academic Press | en_US |
dc.relation.ispartofseries | Cyanobacteria. From Basic Science to Applications;2019 | |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.subject | cyanobacteria | en_US |
dc.subject | technological stresses | en_US |
dc.subject | environmental stresses | en_US |
dc.subject | antioxidant activity | en_US |
dc.subject | biomass | en_US |
dc.subject | stress management | en_US |
dc.title | Environmental and Technological Stresses and Their Management in Cyanobacteria | en_US |
dc.type | Book chapter | en_US |
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