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Applying of information analysis of experimental data to optimize the extraction of bioactive compounds from berries
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Applying of information analysis of experimental data to optimize the extraction of bioactive compounds from berries
GHENDOV-MOSANU, Aliona
;
STURZA, Rodica
;
CHERECHES, Tudor
;
PATRAS, Antoanela
URI:
http://repository.utm.md/handle/5014/3672
Date:
2018
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Conferinţa "Modern technologies, in the food industry" – 2018
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States
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