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Contribution of Eastern European countries to the world information process in the field of food science
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Contribution of Eastern European countries to the world information process in the field of food science
DICUSAR, Galina
;
NETREBA, Natalia
;
BOESTEAN, Olga
URI:
http://repository.utm.md/handle/5014/3720
Date:
2018
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Conferinţa "Modern technologies, in the food industry" – 2018
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States
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