IRTUM – Institutional Repository of the Technical University of Moldova

Browsing Facultatea Tehnologia Alimentelor by Subject "acid citric"

Browsing Facultatea Tehnologia Alimentelor by Subject "acid citric"

Sort by: Order: Results:

  • Folosirea antioxidantilor la fabricarea crenvustilor 
    RUBTOV, Silvia; LOZOVAN, Elena; DANUTA, Rodica (Tehnica UTM, 2011)
    Acid ascorbic/ vitamina C (E300) reprezinta unul din cei mai puternici antioxidanti, ce participa la procesul de stabilizare a culorii si accelereaza procesul de conservare. Acidul citric (Sarea de lămâie (acid ...
  • Regression analysis of carthamin extraction from safflower (cárthamus tinctórius) 
    SAVCENCO, Alexandra; BAERLE, Alexei; IVANOVA, Raisa; TATAROV, Pavel (Tehnica–Info, 2018)
    Effects of ethanol and moderate quantities of citric acid on the extraction of Safflower dyes were investigated. Complete two-factor experiment in linear approximation was used. A negative effect of the addition of citric ...

Search DSpace


Browse

My Account