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Facultatea Tehnologia Alimentelor
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Conferinţa "Modern technologies, in the food industry" – 2012
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gain (1)
gas chromatography (1)
gas chromatography – olfactometry (1)
gas-chromatography mass-spectrometry (1)
gastric juice (1)
generator (1)
geografical origin (1)
germinated soriz flour (1)
glucides (1)
glycaemia (1)
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