LUNGU, C.; PRICOP, E.; BASTON, O.
(Technical University of Moldova, 2014)
Blackberries (Rubus fruticosus L), blueberries (Vaccinium myrtillus L), raspberries (Rubus idaeus) -are rich in anthocyanins- the natural antioxidants and contains a high amount of C, A, E vitamins, copper, selenium, zinc, ...