dc.contributor.author | RADIONENKO, V. | |
dc.contributor.author | PYANKOVA, J. | |
dc.date.accessioned | 2019-11-23T11:36:28Z | |
dc.date.available | 2019-11-23T11:36:28Z | |
dc.date.issued | 2014 | |
dc.identifier.citation | RADIONENKO, V., PYANKOVA, J. Peculiarities of storing leaf lettuce in containers with modified gaseous atmosphere. In: MTFI – 2014. Modern technologies, in the food industry–2014: proc. of the intern. conf., October 16–18, 2014. Chişinău, 2014, pp. 97-99. ISBN 978-9975-80-840-8. | en_US |
dc.identifier.isbn | 978-9975-80-840-8 | |
dc.identifier.uri | http://repository.utm.md/handle/5014/7165 | |
dc.description.abstract | The present Article deals with results of researches of appropriateness to use semi–permeable selective membranes for preservation of plant products. There has been substantiated efficacy of the means for preservation of products in cooling equipment. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Technical University of Moldova | en_US |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.subject | modified gaseous atmosphere | en_US |
dc.subject | selective membranes | en_US |
dc.title | Peculiarities of storing leaf lettuce in containers with modified gaseous atmosphere | en_US |
dc.type | Article | en_US |
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