Viticulture and Wine-Making Performances Increase within the Moldavian Republic

Abstract

This paper presents the evolution of viticulture branch in Moldavia Republic, which between 1975 and 2003 declined. To incise the performances and continuous development of the wine-making sector, the vertical integration strategy must be promoted. This strategy has advantages for all interest factors: for companies (by reducing the production cost), consumers (quality improvement and diversification of product types), and for the state (increasing budget state revenues).