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Recovery of agro-industrial residues by fertilizing a lettuce crop

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dc.contributor.author TELIBAN, Gabriel-Ciprian
dc.contributor.author MIHALACHE, Gabriela
dc.contributor.author STOLERU, Vasile
dc.contributor.author POPA, Lorena-Diana
dc.contributor.author PATRAŞ, Antoanela
dc.date.accessioned 2022-03-28T12:27:13Z
dc.date.available 2022-03-28T12:27:13Z
dc.date.issued 2022
dc.identifier.citation TELIBAN, Gabriel-Ciprian, MIHALACHE, Gabriela, STOLERU, Vasile et al. Recovery of agro-industrial residues by fertilizing a lettuce crop. In: The closing conference of the Intelligent valorisation of agro-food industrial wastes project, 2SOFT/1.2/83: proc., 24 February 2022, Chisinau, Republica Moldova: Book of abstracts, 2022, p. 32. ISBN 978-9975-3464-6-7. en_US
dc.identifier.isbn 978-9975-3464-6-7
dc.identifier.uri http://repository.utm.md/handle/5014/19922
dc.description Only Abstract en_US
dc.description.abstract The use of organic waste in agriculture through their prior composting represents a valuable option for managing the large quantities of waste generated by the agro-industrial processing of vegetables. In this context, the purpose of this paper is to evaluate the effect of applying different types of compost, obtained from organic vegetable waste resulting from the industrial processing of different vegetable species, on lettuce crop. en_US
dc.language.iso en en_US
dc.publisher Technical Universiry of Moldova & en_US
dc.publisher Iaşi University of Life Sciences "Ion Ionescu de la Brad"
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject agro-industrial waste en_US
dc.subject compost en_US
dc.subject lettuce crop en_US
dc.title Recovery of agro-industrial residues by fertilizing a lettuce crop en_US
dc.type Article en_US


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