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Application of real-time PCR for detection of mycotoxin-producing fungi in the grape marc
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| dc.contributor.author | STURZA, Rodica | |
| dc.contributor.author | MITIN, Valentin | |
| dc.contributor.author | MITINA, Irina | |
| dc.contributor.author | ZGARDAN, Dan | |
| dc.contributor.author | BEHTA, Emilia | |
| dc.date.accessioned | 2022-03-29T06:04:09Z | |
| dc.date.available | 2022-03-29T06:04:09Z | |
| dc.date.issued | 2022 | |
| dc.identifier.citation | STURZA, Rodica, MITIN, Valentin, MITINA, Irina et al. Application of real-time PCR for detection of mycotoxin-producing fungi in the grape marc. In: The closing conference of the Intelligent valorisation of agro-food industrial wastes project, 2SOFT/1.2/83: proc., 24 February 2022, Chisinau, Republica Moldova: Book of abstracts, 2022, p. 34. ISBN 978-9975-3464-6-7. | en_US |
| dc.identifier.isbn | 978-9975-3464-6-7 | |
| dc.identifier.uri | http://repository.utm.md/handle/5014/19925 | |
| dc.description | Only Abstract | en_US |
| dc.description.abstract | In this work we concentrated on the application of real-time PCR method for detection of possible producers of ochratoxin A in the grape marc. We developed PCR primers targeted to the gene involved in the synthesis of the mycotoxin ochratoxin A (OTA non-ribosomal peptide synthetase gene), capable of recognizing fungi containing this gene from both Aspergillus and Penicillium genera. We used SYBR Green real-time PCR protocol. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Technical Universiry of Moldova & | en_US |
| dc.publisher | Iaşi University of Life Sciences "Ion Ionescu de la Brad" | |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
| dc.subject | grape marc | en_US |
| dc.subject | mycotoxins | en_US |
| dc.subject | ochratoxin A. | en_US |
| dc.title | Application of real-time PCR for detection of mycotoxin-producing fungi in the grape marc | en_US |
| dc.type | Article | en_US |
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The closing conference of the Intelligent valorisation of agro-food industrial wastes project, 2SOFT/1.2/83
24 February 2022 : Book of abstracts
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States