Process for producing yoghurt with high biological value

POPESCU, Liliana; GHENDOV-MOŞANU, Aliona; STURZA, Rodica; PATRAŞ, Antoanela; LUNG, Ildiko; OPRIŞ, Ocsana-Ileana; SORAN, Maria-Loredana

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dc.contributor.author	POPESCU, Liliana
dc.contributor.author	GHENDOV-MOŞANU, Aliona
dc.contributor.author	STURZA, Rodica
dc.contributor.author	PATRAŞ, Antoanela
dc.contributor.author	LUNG, Ildiko
dc.contributor.author	OPRIŞ, Ocsana-Ileana
dc.contributor.author	SORAN, Maria-Loredana
dc.date.accessioned	2022-05-20T11:51:45Z
dc.date.available	2022-05-20T11:51:45Z
dc.date.issued	2022
dc.identifier.citation	POPESCU Liliana, GHENDOV-MOŞANU Aliona, STURZA Rodica et al. Process for producing yoghurt with high biological value. In: European Exhibition of Creativity and Innovation: proc. of the 14th ed. EUROINVENT, Iasi, Romania: hybrid ed., 2022, pp. 153. ISSN 2601-4564. e-ISSN 2601-4572.	en_US
dc.identifier.issn	2601-4564
dc.identifier.issn	2601-4572
dc.identifier.uri	http://repository.utm.md/handle/5014/20342
dc.description	Istitution: Technical University of Moldova. Patent application No. MD 1497(13)Y / 28.02.2021. Exibits Clasification: Class no. 3 - Agriculture and Food Industry.	en_US
dc.description.abstract	The invention relates to the dairy industry, in particular to a process for producing yoghurt with high biological value. The process, according to the invention, comprises milk normalization, pasteurization, cooling, leavening with starter cultures for yoghurt, fermentation, introduction of a water-alcohol extract of berries, mixing, packaging, cooling and maturation of yoghurt. At the same time, a water-alcohol extract of berries is introduced, obtained by mixing berry powder with water-alcohol solution and microwave extraction followed by filtration and concentration, and as berries are used chokeberry or sea- buckthorn or dog rose, or hawthorn fruits.	en_US
dc.language	en
dc.publisher	Romanian Inventors Forum	en_US
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	invenţii	en_US
dc.subject	inventions	en_US
dc.subject	yoghurt	en_US
dc.subject	berries extracts	en_US
dc.subject	chokeberry	en_US
dc.subject	sea-buckthorn	en_US
dc.subject	dog rose	en_US
dc.subject	hawthorn	en_US
dc.title	Process for producing yoghurt with high biological value	en_US
dc.type	Article	en_US