Process for producing dyes from Safflower petals (Carthamus tinctorius L.)

SAVCENCO, Alexandra; BAERLE, Alexei; TATAROV, Pavel; IVANOVA, Raisa

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dc.contributor.author	SAVCENCO, Alexandra
dc.contributor.author	BAERLE, Alexei
dc.contributor.author	TATAROV, Pavel
dc.contributor.author	IVANOVA, Raisa
dc.date.accessioned	2022-05-23T09:59:47Z
dc.date.available	2022-05-23T09:59:47Z
dc.date.issued	2021
dc.identifier.citation	SAVCENCO, Alexandra, BAERLE, Alexei, TATAROV, Pavel et al. Process for producing dyes from Safflower petals (Carthamus tinctorius L.). In: European Exhibition of Creativity and Innovation: proc. of the 13th ed. EUROINVENT, Iasi, Romania, 2021, p. 170. ISSN 2601-4564. e-ISSN 2601-4572.	en_US
dc.identifier.issn	2601-4564
dc.identifier.issn	2601-4572
dc.identifier.uri	http://repository.utm.md/handle/5014/20356
dc.description	Patent No. 1453. Exibits Clasification: 3 - Agriculture and Food Industry.	en_US
dc.description.abstract	Process for producing dyes from Safflower petals relates to the food industry, namely, to the extraction, purification and separation of natural chalconic colorants: carthamin and precarthamin. These biologically active colorants can be successfully used in order to substitute a toxic synthetic azocolorants.	en_US
dc.language	en
dc.publisher	Romanian Inventors Forum	en_US
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	invenţii	en_US
dc.subject	inventions	en_US
dc.subject	safflower petals	en_US
dc.subject	natural colorants	en_US
dc.subject	chalconic colorants	en_US
dc.subject	carthamin	en_US
dc.subject	precarthamin	en_US
dc.title	Process for producing dyes from Safflower petals (Carthamus tinctorius L.)	en_US
dc.type	Article	en_US