DSpace Repository
Process for producing semi-finished products of minced mutton
Login
DSpace Home
→
Colecția instituțională
→
Inventii
→
EUROINVENT
→
2019
→
View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
Process for producing semi-finished products of minced mutton
SCRIPCARI, Ion
;
GRUMEZA, Irina
;
MACARI, Artur
;
GUDIMA, Angela
;
COEV, Ghenadie
URI:
http://repository.utm.md/handle/5014/20427
Date:
2019
Abstract:
The invention relates to food industry, namely to a process for producing semi-finished products of minced mutton.
Description:
Patent: Md 1063 Z 2017.03.31. Exibits Clasification: Class no. 3. Agriculture and Food Industry.
Show full item record
Files in this item
Name:
Exb_EUROINVENT_20 ...
Size:
957.7Kb
Format:
PDF
View/
Open
The following license files are associated with this item:
Creative Commons
This item appears in the following Collection(s)
2019
Proceedings of the 11th Edition of European Exhibition of Creativity and Innovation, Romania
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States
Search DSpace
Search DSpace
This Collection
Advanced Search
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Collection
By Issue Date
Authors
Titles
Subjects
My Account
Login
Register