dc.contributor.author | GOLEA, Maria Camelia | |
dc.contributor.author | GALAN, Paula-Maria | |
dc.contributor.author | LEŢI, Livia-Ioana | |
dc.contributor.author | CODINĂ, Georgiana Gabriela | |
dc.date.accessioned | 2022-11-10T09:00:39Z | |
dc.date.available | 2022-11-10T09:00:39Z | |
dc.date.issued | 2022 | |
dc.identifier.citation | GOLEA, Maria Camelia, GALAN, Paula-Maria, LEŢI, Livia-Ioana et al. Assessing of the genetic diversity of various wheat varieties cultivated in Romania. In: Modern Technologies, in the Food Industry – 2022: proc. of the Intern. Conf., MTFI – 2022, 20-22 October 2022. Chişinău: Tehnica-UTM, 2022, p. 40. ISBN 978-9975-45-851-1. | en_US |
dc.identifier.isbn | 978-9975-45-851-1 | |
dc.identifier.uri | http://repository.utm.md/handle/5014/21646 | |
dc.description.abstract | The genetic diversity of 31 wheat varieties cultivated in Romania was investigated by means of inter simple sequence repeat DNA (ISSR) markers. This molecular biology technique targets microsatellite-directed DNA fingerprinting by polymerase chain reaction (PCR) amplification of the interrepeat region. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Universitatea Tehnică a Moldovei | en_US |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.subject | wheat | en_US |
dc.title | Assessing of the genetic diversity of various wheat varieties cultivated in Romania | en_US |
dc.type | Article | en_US |
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