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Tendinţe noi în cultivarea plantelor aromatice în Moldova

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dc.contributor.author CREŢU, Alexandru
dc.contributor.author MUSTEAŢĂ, Grigore
dc.date.accessioned 2023-11-14T12:03:02Z
dc.date.available 2023-11-14T12:03:02Z
dc.date.issued 2009
dc.identifier.citation CREŢU, A., MUSTEAŢĂ, Gr. Tendinţe noi în cultivarea plantelor aromatice în Moldova. In: Ştiinţa Agricolă. 2009, nr. 2, pp. 31-34. ISSN 1857-0003, 2587-3202. en_US
dc.identifier.issn 1857-0003
dc.identifier.issn 2587-3202
dc.identifier.uri http://repository.utm.md/handle/5014/24797
dc.description.abstract The sage’s variety „Dacia - 50”, yielded in optimal terms and conversed in fresh state ensure to obtain about 10 - 12 t/ha. The raw material of sage provided for production may be conserved by ensiling after steam’s scalding at the temperature of 140 - 150o C, during 15 - 20 min for its further conservation in anaerobic conditions. The storing of the sage raw material by bales of draw plants for its further conversion is very expensive and lead to losses of 70 - 77% of the yield en_US
dc.language.iso ro en_US
dc.publisher Universitatea Agrară de Stat din Moldova en_US
dc.relation.ispartofseries Ştiinţa Agricolă;2009, N. 2
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject silage making en_US
dc.subject Lavandula en_US
dc.subject raw materials en_US
dc.subject sage en_US
dc.subject varieties en_US
dc.subject yields en_US
dc.subject însilozare en_US
dc.subject materie primă en_US
dc.subject depozitare en_US
dc.subject salvie en_US
dc.subject soiuri en_US
dc.title Tendinţe noi în cultivarea plantelor aromatice în Moldova en_US
dc.title.alternative New tendencies in cultivating aromatic plants in Moldova en_US
dc.type Article en_US


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