The destructive activity of the bacterial strains against 2-butoxyethanol was evaluated. The experiment was carried out in flasks containing tap water, iron salts and glycol ether at a concentration of 0.05% as the only ...

The paper presents the results of scientific research related to the study of adsorption processes of Bacillus subtilis bacteria on activated carbon obtained from apple wood. The activated carbons used have a specific BET ...

Using metagenomic analyzes (high-throughput sequencing of the 16S rRNA gene on the Illumina platform), we studied the abundance, structure, and diversity of the prokaryotic community of the typical low-humus chernozem in ...

The aim of the study was to determine the composition of lipids in the biomass of the Streptomyces fradiae CNMN-Ac-11 strain after cultivation on complex media after long-term storage by subculturing.

This material presents the results obtained in the study of the viability and stability of 20 micromycetes from the genera Aspergillus, Trichoderma, Penicillium lyophilized in the presence of Cu NPs and ZnO NPs. Morpho-cultural ...

The aim of the experiment was to test the ability of lactobacilli to survive in the bottom layer of a fish pond in comparison with autochthonous microflora.

Microorganisms (bacteria and fungi) have the leading role in the process of composting biodegradable waste. Bacteria are the first to colonize the compost pile and they break down primary proteins and carbohydrates faster ...

The purposes of this research were to obtain anthocyanin extracts from the yeast biomass remaining from the production of the autochthonous wines, to characterize them biochemically, and to assess their antioxidant potential. ...

The task of the research was to study the ability of strains of actinobacteria isolated from the biofilm of the “La Izvor” lake system to exhibit enzymatic activity, as well as to inhibit the growth of a number of ...

Aim of the study was to estimate efficiency of organic waste (glycerol and molasses) application on growth of mycelial fungi and synthesis of cholesterol oxidases (ChO). Thus, it was established that in some strains of ...