Dinamica producţiei şi compoziţiei chimice a laptelui de oaie pe lactaţie

EVTODIENCO, Silvia; CHIŢANU, Ana

DSpace Home
→
Revista Ştiinţa Agricolă
→
2007
→
Nr. 2
→
View Item

dc.contributor.author	EVTODIENCO, Silvia
dc.contributor.author	CHIŢANU, Ana
dc.date.accessioned	2023-12-08T07:11:30Z
dc.date.available	2023-12-08T07:11:30Z
dc.date.issued	2007
dc.identifier.citation	EVTODIENCO, S., CHIŢANU, A. Dinamica producţiei şi compoziţiei chimice a laptelui de oaie pe lactaţie. In: Ştiinţa Agricolă. 2007, nr. 2, pp. 48-51. ISSN 1857-0003, 2587-3202.	en_US
dc.identifier.issn	1857-0003
dc.identifier.issn	2587-3202
dc.identifier.uri	http://repository.utm.md/handle/5014/25233
dc.description.abstract	On three lots of Karakul sheep of three lines it was studied the milk productivity evolution. It was observed a tendency of milk production increase at sheep of grey line in average with 64.9± 4.1 kg, and at sheep of black and grey line with 63.2 ±6.0 and 60.8 ±4.8 kg, respectively. The chemical analysis of milk fat, protein, casein content, total drying and degreasing substance quantity hasn’ t traced veridical fluctuation	en_US
dc.language.iso	ro	en_US
dc.publisher	Universitatea Agrară de Stat din Moldova	en_US
dc.relation.ispartofseries	Ştiinţa Agricolă;2007, N. 2
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	casein	en_US
dc.subject	milk composition	en_US
dc.subject	sheep breeds	en_US
dc.subject	cazeină	en_US
dc.subject	compoziția laptelui	en_US
dc.subject	valoare nutritivă	en_US
dc.subject	rase de ovine	en_US
dc.title	Dinamica producţiei şi compoziţiei chimice a laptelui de oaie pe lactaţie	en_US
dc.title.alternative	Production evolution and chemical composition of sheep milk per lactation	en_US
dc.type	Article	en_US