DSpace Repository

Performance and egg quality of laying hens fed diets containing feather meal

Show simple item record

dc.contributor.author CAISÎN, Larisa
dc.contributor.author CARA, Alla
dc.date.accessioned 2023-12-20T07:00:28Z
dc.date.available 2023-12-20T07:00:28Z
dc.date.issued 2023
dc.identifier.citation CAISÎN, Larisa, CARA, Alla. Performance and egg quality of laying hens fed diets containing feather meal. In: International Scientific Symposium "Modern Trends in the Agricultural Higher Education", October 5-6, 2023: Book of Abstracts. Chisinau, 2023, p. 104. ISBN 978-9975-64-360-3. en_US
dc.identifier.isbn 978-9975-64-360-3
dc.identifier.uri http://repository.utm.md/handle/5014/25511
dc.description Only Abstract
dc.description.abstract The present study was conducted at an industrial poultry farm to investigate the impact of feather meal added to the diet on the productivity and quality of eggs in laying hens at 34 weeks of age. The study revealed that the addition of feather meal significantly improved egg production and egg quality in the experimental groups compared to the control group. en_US
dc.language.iso en en_US
dc.publisher Technical University of Moldova en_US
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject laying hens en_US
dc.subject feather meal en_US
dc.subject egg yield en_US
dc.subject egg weight en_US
dc.title Performance and egg quality of laying hens fed diets containing feather meal en_US
dc.type Article en_US


Files in this item

The following license files are associated with this item:

This item appears in the following Collection(s)

Show simple item record

Attribution-NonCommercial-NoDerivs 3.0 United States Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States

Search DSpace


Advanced Search

Browse

My Account