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The viability of Bacillus, Pseudomonas and lactic acid bacteria strains after 15 years of storage

The viability of Bacillus, Pseudomonas and lactic acid bacteria strains after 15 years of storage

BOGDAN-GOLUBI, N.; SLANINA, N.
URI: https://doi.org/10.52757/imb22.14
http://repository.utm.md/handle/5014/26632
Date: 2022

Abstract:

The aim of the research was to check the viability and stability of the pure strains of Bacillus sp., Pseudomonas sp. and lactic acid bacteria strains a 15-year storage.

Description:

The research was funded by NARD within project 20.80009.7007.09.

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