dc.contributor.author | COJOCARI, Daniela | |
dc.date.accessioned | 2024-04-29T08:24:33Z | |
dc.date.available | 2024-04-29T08:24:33Z | |
dc.date.issued | 2021 | |
dc.identifier.citation | COJOCARI, Daniela. Smart technology for obtaining of natural yellow food colorants from Safflower. In: The 16th International Conference of Constructive Design and Technological Optimization in Machine Building Field: conf. proc. OPROTEH 2021, 25-27 May. 2021, Bacau, România: Abstracts, Bacau 2021 pp. 100-101. ISSN 2457-3388. | en_US |
dc.identifier.issn | 2457-3388 | |
dc.identifier.uri | http://repository.utm.md/handle/5014/26962 | |
dc.description.abstract | The objective of the study was to determine the antibacterial activity of sea buckthorn in vitro on L. monocytogenes ATCC 19118 and L. monocytogenes EGDe. The antimicrobial effect of sea buckthorn was achieved by the agar diffusion procedure and successive dilutions in order to determine the minimum inhibitory concentration and minimum bactericidal concentration. According to the obtained data, we notice that sea buckthorn has the most pronounced effect on Listeria, the diameter of the growth inhibition zone is 22.5 mm (well diffusion method). | en_US |
dc.language.iso | en | en_US |
dc.publisher | "Alma Mater" Publishing House, Bacau | en_US |
dc.relation.ispartofseries | The 16th International Conference of Constructive Design and Technological Optimization in Machine Building Field, OPROTEH 2021;25-27 May. 2021, Bacau, România | |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.subject | Listeria monocytogenes | en_US |
dc.subject | sea buckthorn | en_US |
dc.subject | antibacterial activity | en_US |
dc.title | The ability of sea buckthorn to fight against L. monocytogenes | en_US |
dc.type | Article | en_US |
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