DSpace Repository
Three-step strategy for obtaining of biologicaly active substances and functional biopolymers from oilseed pomaces
JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | BAERLE, Alexei | |
| dc.contributor.author | SANDU, Iuliana | |
| dc.contributor.author | MACARI, Artur | |
| dc.contributor.author | RADU, Oxana | |
| dc.date.accessioned | 2024-04-30T11:24:23Z | |
| dc.date.available | 2024-04-30T11:24:23Z | |
| dc.date.issued | 2021 | |
| dc.identifier.citation | BAERLE, Alexei et al. Three-step strategy for obtaining of biologicaly active substances and functional biopolymers from oilseed pomaces. In: The 16th International Conference of Constructive Design and Technological Optimization in Machine Building Field: conf. proc. OPROTEH 2021, 25-27 May. 2021, Bacau, România: Abstracts, Bacau 2021 p. 72. ISSN 2457-3388. | en_US |
| dc.identifier.issn | 2457-3388 | |
| dc.identifier.uri | http://repository.utm.md/handle/5014/26983 | |
| dc.description.abstract | The purpose of this work is to develop a universal and optimal strategy for the complete extraction of valuable compounds from oil cakes. Freshly squeezed oilseed cakes obtained from oilseeds (walnuts, flaxseed) after cold pressing, are the sources of valuable biologically active substances (BAS). | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | "Alma Mater" Publishing House, Bacau | en_US |
| dc.relation.ispartofseries | The 16th International Conference of Constructive Design and Technological Optimization in Machine Building Field, OPROTEH 2021;25-27 May. 2021, Bacau, România | |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
| dc.subject | walnuts (Juglans Regia L.) | en_US |
| dc.subject | flax (Linum Usitatissimum) | en_US |
| dc.subject | naphtoquinones | en_US |
| dc.subject | arabinoxylan | en_US |
| dc.subject | valuable compounds | en_US |
| dc.subject | oil cakes | en_US |
| dc.title | Three-step strategy for obtaining of biologicaly active substances and functional biopolymers from oilseed pomaces | en_US |
| dc.type | Article | en_US |
Files in this item
The following license files are associated with this item:
This item appears in the following Collection(s)
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States