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The study of the vineyard variety - Merlot from different vineyard areas

The study of the vineyard variety - Merlot from different vineyard areas

GOGU-TIMERCAN, Diana; SCLIFOS, Aliona; SCUTARU, Iurie; COVACI, Ecaterina
URI: http://repository.utm.md/handle/5014/27062
Date: 2023

Abstract:

Red Merlot grapes from the Nisporeni and Taraclia areas were used for research. The agrobiological, uvological, and microbiological composition of the Merlot grapes from the regions mentioned above was determined.

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Attribution-NonCommercial-NoDerivs 3.0 United States Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States

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