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The incidente of Salmonella spp. in some poultry products

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dc.contributor.author JUNCU, Olga
dc.contributor.author STARCIUC, Nicolae
dc.contributor.author OSADCI, Natalia
dc.contributor.author MANCIU, Alexandru
dc.contributor.author ANTOHII, Tatiana
dc.contributor.author CIUCLEA, Aurel
dc.date.accessioned 2024-05-20T11:59:49Z
dc.date.available 2024-05-20T11:59:49Z
dc.date.issued 2019
dc.identifier.citation JUNCU, Olga et al. The incidente of Salmonella spp. in some poultry products. In: Scientific papers. Veterinary medicine = Lucrări științifice. Seria medicină veterinară, 2019. vol. 62 Medicină Veterinară, partea 3, pp. 268-272. ISSN 1454-7406. e-ISSN 2393-4603. en_US
dc.identifier.issn 1454-7406
dc.identifier.issn 2393-4603
dc.identifier.uri http://repository.utm.md/handle/5014/27152
dc.description.abstract The goal of the proposed research was to determine the presence and variation of serotypes of Salmonella spp. in poultry meat and eggs which are commercialized in various units. In particular samples were taken from the commercial units placed in the Central Agricultural Market mun. Chisinau, were the poultry products are delivered from different districts of the country. Samples were taken from the refrigerated carcasses as well as current consumption eggs placed in the marketing network. The insemination of the lavages were made on cultural artificial medium as Salmonella Shigella Agar and Bismuth sulfite agar. The bacteriological investigations results have shown that about 12% of the samples from both exanimated poultry carcasses (including the samples of the depth of the muscle) as well as from eggs, demonstrated the presence of bacterial serotypes of Salmonella spp. The serotypes prevalence was S. infantis, S. enteritidis, S. typhimurium. The results confirmed the necessity for further multilateral and depth study of Salmonella spp. spreading in conjunction with the monitoring of public health sector. en_US
dc.language.iso en en_US
dc.publisher Universitatea pentru Științele Vieții "Ion Ionescu de la Brad", Iaşi en_US
dc.relation.ispartofseries Universitatea de Științe Agricole și Medicină Veterinară "Ion Ionescu de la brad" Iași. Lucrări științifice;2019. vol. 62 Medicină Veterinară, partea 3
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject Salmonella spp. en_US
dc.subject poultry meat en_US
dc.subject eggs en_US
dc.subject Chisinau central agricultural market en_US
dc.title The incidente of Salmonella spp. in some poultry products en_US
dc.type Article en_US


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