An overview of wine waste valorisation in the Republic of Moldova

RUSEVA, Olga; COVALIOV, Eugenia; DESEATNICOVA, Olga; REŞITCA, Vladislav; SUHODOL, Natalia

dc.contributor.author	RUSEVA, Olga
dc.contributor.author	COVALIOV, Eugenia
dc.contributor.author	DESEATNICOVA, Olga
dc.contributor.author	REŞITCA, Vladislav
dc.contributor.author	SUHODOL, Natalia
dc.date.accessioned	2024-05-22T07:34:19Z
dc.date.available	2024-05-22T07:34:19Z
dc.date.issued	2023
dc.identifier.citation	RUSEVA, Olga et al. An overview of wine waste valorisation in the Republic of Moldova. In: The Biotechnologies, Present and Perspectives: intern. conf., 15 Dec. 2023, Suceava, Romania, 9 ed.: abstracts, Suceava, 2023, p. 7. ISSN 2068–0819.	en_US
dc.identifier.issn	2068–0819
dc.identifier.uri	http://repository.utm.md/handle/5014/27173
dc.description.abstract	In Republic of Moldova, wide researches are done concerning the posibility of valorisation of wine waste. On one hand, the majority part of the studies are based on the extraction of biologicaly active compounds in order to obtain sustainable food products and enhance the potential use of wastes. On the other hand, the wastewater from wine industry has been proven to be an energy source when applying anaerobic digestion.	en_US
dc.language.iso	en	en_US
dc.publisher	Ştefan cel Mare University, Suceava	en_US
dc.relation.ispartofseries	The International Conference "Biotechnologies, Present and Perspectives";15 December 2023, Suceava, Romania
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	wine wastes	en_US
dc.subject	fertilizer	en_US
dc.subject	grape pomace	en_US
dc.subject	grape skin	en_US
dc.subject	polyphenols	en_US
dc.subject	wine industry wastewater	en_US
dc.title	An overview of wine waste valorisation in the Republic of Moldova	en_US
dc.type	Article	en_US