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Front labeling as a strategy to ensure sustainable agri-food systems

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dc.contributor.author SIMINIUC, Rodica
dc.contributor.author ȚURCANU, Dinu
dc.date.accessioned 2024-05-23T09:15:20Z
dc.date.available 2024-05-23T09:15:20Z
dc.date.issued 2023
dc.identifier.citation SIMINIUC, Rodica, ȚURCANU, Dinu. Front labeling as a strategy to ensure sustainable agri-food systems. In: International Scientific Symposium "Modern Trends in the Agricultural Higher Education", October 5-6, 2023: Book of Abstracts, Chisinau, 2023, p. 158. ISBN 978-9975-64-360-3. en_US
dc.identifier.isbn 978-9975-64-360-3
dc.identifier.uri http://repository.utm.md/handle/5014/27194
dc.description Only Abstract en_US
dc.description.abstract The aim of the study is the exploratory analysis of existing front-end nutrition labelling and eco-efficiency systems to make informed decisions about the further development of an effective front-end labelling system. The systematic document review and data triangulation method was applied to carry out the study. en_US
dc.language.iso en en_US
dc.publisher Technical University of Moldova en_US
dc.relation.ispartofseries International Scientific Symposium "Modern Trends in the Agricultural Higher Education";October 5-6, 2023, Chisinau, Republica Moldova
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject nutrition labelling en_US
dc.subject labelling system en_US
dc.subject agri-food systems en_US
dc.title Front labeling as a strategy to ensure sustainable agri-food systems en_US
dc.type Article en_US


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