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Process for producing wine

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dc.contributor.author BALANUȚĂ, Anatol
dc.contributor.author COVACI, Ecaterina
dc.contributor.author SCLIFOS, Aliona
dc.contributor.author PATRAS, Antoanela
dc.date.accessioned 2024-06-28T11:31:16Z
dc.date.available 2024-06-28T11:31:16Z
dc.date.issued 2024
dc.identifier.citation BALANUȚĂ, Anatol et al. Process for producing wine. In: European Exhibition of Creativity and Innovation: proc. of the 16th ed. EUROINVENT, Iasi, Romania, 2024, p. 107. ISSN 2601-4564. e-ISSN 2601-4572. en_US
dc.identifier.issn 2601-4564
dc.identifier.issn 2601-4572
dc.identifier.uri http://repository.utm.md/handle/5014/27707
dc.description Short term patent MD 1679 from 31.10.2023 en_US
dc.description.abstract The invention relates to a process for producing wine. The process, according to the invention, comprises accepting the grapes of white or red varieties, their crushing and destemming to obtain fresh marc, infusing the marc, separating and clarifying the fresh must, alcoholic fermentation of the must, at the same time closer to the end of alcoholic fermentation or after its completion, a solution of plasmolyzed yeast is introduced, obtained by mixing dry yeast with must or with a solution of granulated sugar. en_US
dc.language.iso en en_US
dc.publisher Romanian Inventors Forum en_US
dc.relation.ispartofseries European Exhibition of Creativity and Innovation, EUROINVENT;16th ed., Iasi, Romania, 2024
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject invenţii en_US
dc.subject inventions en_US
dc.subject producing wine en_US
dc.title Process for producing wine en_US
dc.type Article en_US


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  • 2024
    Proceedings of the 16th Edition of European Exhibition of Creativity and Innovation, Romania

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Attribution-NonCommercial-NoDerivs 3.0 United States Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States

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