DSpace Repository
Optimization of thetotal polyphenols extraction from hippophae rhamnoides using central composite design
Login
DSpace Home
→
Facultatea Tehnologia Alimentelor
→
Conferinţa "Modern technologies, in the food industry" – 2018
→
View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
Optimization of thetotal polyphenols extraction from hippophae rhamnoides using central composite design
LUNG, Ildiko
;
SORAN, Maria-Loredana
;
OPRIS, Ocsana
;
STEGARESCU, Adina
;
GUTOIU, Simona
;
GHENDOV-MOSANU, Aliona
URI:
http://repository.utm.md/handle/5014/3734
Date:
2018
Show full item record
Files in this item
Name:
Conf_Tehnol_2018_ ...
Size:
361.4Kb
Format:
PDF
View/
Open
The following license files are associated with this item:
Creative Commons
This item appears in the following Collection(s)
Conferinţa "Modern technologies, in the food industry" – 2018
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States
Search DSpace
Search DSpace
This Collection
Advanced Search
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Collection
By Issue Date
Authors
Titles
Subjects
My Account
Login
Register