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Posibilities for energy saving in a student hostel “MARITZA 4” of University of Food Technologies

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dc.contributor.author RASHEVA, Violeta
dc.date.accessioned 2019-11-06T12:06:04Z
dc.date.available 2019-11-06T12:06:04Z
dc.date.issued 2012
dc.identifier.citation RASHEVA, Violeta. Posibilities for energy saving in a student hostel “MARITZA 4” of University of Food Technologies. In: Modern technologies, in the food industry–2012: proc. of the intern. conf., November 1–3, 2012. Chişinău, 2012, vol. 2, pp. 101-106. ISBN 978-9975-80-645-6. en_US
dc.identifier.isbn 978-9975-80-645-6
dc.identifier.uri http://repository.utm.md/handle/5014/6230
dc.description.abstract Energy audit of the student hostel “Mаritza 3” of University of Food Technologies – Plovdiv is done. The data about the building energy consumption and about the present state of the building installations and enclosing elements are collected and analyzed. Computer model of the real energy consumption is created and the appropriate measures for energy saving are proposed. The potential for reducing of energy consumption and СО2 emissions are defined. en_US
dc.language.iso en en_US
dc.publisher Tehnica UTM en_US
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject energy efficiency en_US
dc.subject energy audit en_US
dc.subject buildings en_US
dc.title Posibilities for energy saving in a student hostel “MARITZA 4” of University of Food Technologies en_US
dc.type Article en_US


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