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Enhancement of Antioxidant and Antibacterial Activities by Immobilization of Natural Bactericide into Hybrid Supra- molecular Chitosan Bio-composite Gel

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dc.contributor.author GONTA, A.
dc.contributor.author LUPASCU, T.
dc.contributor.author POVAR, I.
dc.contributor.author TIMBALIUC, N.
dc.contributor.author SUKHANOV, T. E.
dc.contributor.author PETROVA, V.
dc.contributor.author SKORIK, I. A.
dc.date.accessioned 2020-05-15T12:06:01Z
dc.date.available 2020-05-15T12:06:01Z
dc.date.issued 2015
dc.identifier.citation GONTA, A., LUPASCU, T., POVAR, I. et al. Enhancement of Antioxidant and Antibacterial Activities by Immobilization of Natural Bactericide into Hybrid Supra- molecular Chitosan Bio-composite Gel. In: ICNMBE: International conference on Nanotechnologies and Biomedical Engineering: proc. of the 3rd intern. conf., Sept. 23-26 : Program & Abstract Book , 2015. Chişinău, 2015, p. 84. en_US
dc.identifier.uri https://doi.org/10.1007/978-981-287-736-9_73
dc.identifier.uri http://repository.utm.md/handle/5014/8223
dc.description Access full text - https://doi.org/10.1007/978-981-287-736-9_73 en_US
dc.description.abstract Natural polyphenols are of significant morphological and physiological importance in plants. In particular, natural polyphenols have been reported to possess antioxidant, antibacterial and antifungal properties. However due to their low solubility in water, modification and improvement of physico-chemical properties of these compounds are of high interest among researchers. Therefore after depolymerization processes of these tannins, a product with increased water solubility have been obtained. Nevertheless these new products could undergo autooxidation reactions and shortening the action of biological activities. Following this, bio-matrix such as chitosan is considered to be the best choice for efficient entrapment of these modified polyphenols with prolongation of their biological activities. en_US
dc.language.iso en en_US
dc.publisher Tehnica UTM en_US
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject antioxidants en_US
dc.subject polyphenols en_US
dc.subject bio-composites en_US
dc.subject chitosan en_US
dc.subject tannin en_US
dc.title Enhancement of Antioxidant and Antibacterial Activities by Immobilization of Natural Bactericide into Hybrid Supra- molecular Chitosan Bio-composite Gel en_US
dc.type Article en_US


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