Within the framework of this study, the technology of obtaining vinegar from grape and apple concentrates was analyzed in order to unify production. Optimal conditions have been created for alcoholic and acetic fermentation ...

This paper involves researching the aging process by drying with predetermined parameters (duration, temperature, relative humidity and speed of air circulation), quality indices such as water retention capacity, weight ...

The study included 2 groups of broilers COB 500, 40 birds each: one control group and one experimental group treated with pro/prebiotic Biomin C-EX. The purpose of the study was finding of some possibilities for improving ...

The study on 2 groups of 15 500 chickens, divided into a control group and an experimental group, assessed the influence of Avizyme 1500 (xylanase, protease, amylase, and pectinase) in the feed from 1 to 48 d of age. ...

The present study was carried out to determine the effect of dietary organic acid mixture supplementation (product Pro Git) on performance (body weight changes, egg production) and concentration of some blood serum parameters ...

The researches were carried out on two groups of chicken COB 500 - control and experimental. The purpose of the study was to find some possibilities for improving the productive performances and prevention of gastro-enteropathies ...

It is well known that β-lactam are agents that interrupt bacterial formation via covalent binding to essential penicillin-binding proteins. The identification of the novel lactams, which not only improve the quality of ...

The study of the effects of bioactive substances with possible antioxidant properties on biomass from winemaking sector with identification of these processes mechanisms can be a perspective direction, suggesting the new ...

This work deals with obtaining of natural yellow food colorant from petals of Safflower (Carthamus Tinctorius L.). Our goal is to improve safety and biological value of protein-reach foods using natural yellow colorants, ...

Low-density polyethylene (LDPE) is one of the major causes of persistent environmental pollution due to its resistance to degradation. Polyethylene can be degraded by different methods: chemical, thermal, biological, and ...