BABCENCO, Coralia; CAZAC, Viorica; ALCAZ, Olga; COVALIOV, Eugenia
(Institutul Patrimoniului Cultural, 2021)
Moldovan cuisine is a real treasure with tasty miracles, where the hearty soul of our people rules. These are the dishes generously and proudly served to all guests, who want to get familiarized with our country and culture. ...