Browsing 2021 by Subject "bioactive compounds"

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  • Functional pastry sauce based on Carob pods with no added sugar 
    CAPCANARI, Tatiana; CHIRSANOVA, Aurica; SIMINIUC, Rodica (Romanian Inventors Forum, 2021)
    The research is devoted to create new functional products using bioactive compounds extracted from local plant materials. The technology of a pastry sauce based on Carob pods with no added sugar has been developed.
  • Principles of dairy processing correlated to balanced nutrition and food safety 
    POPESCU, Liliana (Romanian Inventors Forum, 2021)
    The results of the research will lead to the production of dairy products with bioactive compounds and functional ingredients from plant raw materials (colorants, antioxidants, natural preservatives) that can contribute ...

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