IRTUM – Institutional Repository of the Technical University of Moldova

Cercetări privind însuşirile tehnologice ale unor soiuri de struguri pentru vin în condiţiile centrului viticol Recaş

Show simple item record

dc.contributor.author MALAESCU, Mihaela
dc.contributor.author DOBREI, Alin
dc.contributor.author GHIŢĂ, Alina
dc.contributor.author DĂRĂBUŞ, Rodica
dc.contributor.author ILIE, I.
dc.date.accessioned 2023-12-07T11:31:10Z
dc.date.available 2023-12-07T11:31:10Z
dc.date.issued 2007
dc.identifier.citation MALAESCU, Mihaela, DOBREI, A., GHIŢĂ, Alina et al. Cercetări privind însuşirile tehnologice ale unor soiuri de struguri pentru vin în condiţiile centrului viticol Recaş. In: Ştiinţa Agricolă. 2007, nr. 2, pp. 35-37. ISSN 1857-0003, 2587-3202. en_US
dc.identifier.issn 1857-0003
dc.identifier.issn 2587-3202
dc.identifier.uri http://repository.utm.md/handle/5014/25214
dc.description.abstract Wine quality depends categorically upon the variety cultivated, grape quality at harvesting and upon the vinification technology. With regards to these aspects, our researches have supervised the evolution of grape maturation in some wine grape varieties cultivated in the private vineyard from the center Recaş, in order to establish the optimal moment for harvesting. We have determined the sugar and acid content and the mass for 100 grapes. We have also performed determinations related to the quantitative and qualitative yield, in order to find out the most proper varieties for the creation of a new sort specific to this vineyard en_US
dc.language.iso ro en_US
dc.publisher Universitatea Agrară de Stat din Moldova en_US
dc.relation.ispartofseries Ştiinţa Agricolă;2007, N. 2
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject wine grapes en_US
dc.subject varieties en_US
dc.subject postharvest ripening en_US
dc.subject carbohydrate content en_US
dc.subject struguri pentru vin en_US
dc.subject soiuri en_US
dc.subject maturare după recoltare en_US
dc.subject conţinut de carbohidraţi en_US
dc.title Cercetări privind însuşirile tehnologice ale unor soiuri de struguri pentru vin în condiţiile centrului viticol Recaş en_US
dc.title.alternative Researches concerning technological traits of some wine grapes varieties in the conditions of the viticultural center Recaş en_US
dc.type Article en_US


Files in this item

The following license files are associated with this item:

This item appears in the following Collection(s)

Show simple item record

Attribution-NonCommercial-NoDerivs 3.0 United States Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States

Search DSpace


Browse

My Account