Marketing promotion of gastronomy tourism in Ukraine

PYLYPENKO, K. A.; BRYGINA, Sofiya; PUKAS, Yelyzaveta

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dc.contributor.author	PYLYPENKO, K. A.
dc.contributor.author	BRYGINA, Sofiya
dc.contributor.author	PUKAS, Yelyzaveta
dc.date.accessioned	2023-12-18T12:09:16Z
dc.date.available	2023-12-18T12:09:16Z
dc.date.issued	2023
dc.identifier.citation	PYLYPENKO, K. A. Sofiya BRYGINA, Yelyzaveta PUKAS. Marketing promotion of gastronomy tourism in Ukraine. In: Competitiveness and sustainable development: proceedings of 5th Economic Intern. Conf., Chişinău, 2-3 nov. 2023. Chişinău, 2023, pp. 221-223. ISBN 978‐9975‐64‐364‐1 (PDF).	en_US
dc.identifier.isbn	978‐9975‐64‐364‐1
dc.identifier.uri	https://doi.org/10.52326/csd2023.34
dc.identifier.uri	http://repository.utm.md/handle/5014/25474
dc.description.abstract	The article outlines the need to use promotion methods for the development of tourism, namely ethnic-gastronomic tourism in a period of uncertainty. It requires a lot of efforts and investments of various nature. One of the areas of strengthening is the use of marketing tools. In order to develop tourism and achieve the level of profitability, the correct use of digital marketing systems should be timely and effective.	en_US
dc.language.iso	en	en_US
dc.publisher	Technical University of Moldova	en_US
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	gastronomic tourism	en_US
dc.subject	content marketing	en_US
dc.subject	messenger marketing	en_US
dc.subject	social network marketing	en_US
dc.subject	search marketing	en_US
dc.title	Marketing promotion of gastronomy tourism in Ukraine	en_US
dc.type	Article	en_US