IRTUM – Institutional Repository of the Technical University of Moldova

Browsing International scientific conference "Microbial Biotechnology" by Title

Browsing International scientific conference "Microbial Biotechnology" by Title

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  • SHAVELA, Y.; HUBCHYK, K.; HLUSHEN, A. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    In this research we investigated surfactant-forming and emulsifying activity of the oil-destroying bacterial strain Rhodococcus sp. G13 when cultivated on mineral medium containing various sources of nitrogen (NaNO3, KNO3, ...
  • CHIHAI, Oleg; NISTREANU, Victoria; LARION, Alina; RUSU, Ștefan; TĂLĂMBUȚĂ, Nina; ZAMORNEA, Maria; MELNIC, Galina; KOLODREVSKI, Oxana (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The aim of the study was to describe the epidemiological characteristic of the parasite fauna in Apodemus uralensis (Pallas, 1771). Laboratory parasitological investigations were performed by total dissection of previously ...
  • TROFIM, A.; BACALOV, I.; ZOSIM, L.; BULIMAGA, V.; TURCAN, O. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The aim of our work was to study the level of glucose and the concentration of insulin in experimental alloxan diabetes on the background of the administration of the extracts from cyanobacteria to an experimental group ...
  • ZOSIM, Liliana; BULIMAGA, Valentina; TROFIM, Alina; ELENCIUC, Daniela (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    In recent years, the attention of researchers is increasingly directed towards the exploration of natural antioxidants, including those obtained from cyanobacteria and microalgae. Some studies have shown that spirulina as ...
  • STICI, Valentina; BURLACU, Svetlana; ENCIU, Valeriu; RACUL, Anatol (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The aim of the paper is to compare the trend of quality indicators in pork meat traceability by defining the biochemical mechanism of lipid oxidation. In the pork samples holded at three temperature levels (low - 30C, ...
  • SIRBU, T.; TURCAN, O.; TIMUS, I. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    This material presents the results obtained in the study of the viability and stability of 20 micromycetes from the genera Aspergillus, Trichoderma, Penicillium lyophilized in the presence of Cu NPs and ZnO NPs. Morpho-cultural ...
  • BOGDAN-GOLUBI, N.; SLANINA, N. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The aim of the research was to check the viability and stability of the pure strains of Bacillus sp., Pseudomonas sp. and lactic acid bacteria strains a 15-year storage.
  • BALAN, I.; BALACCI, S.; ROSCA, N.; BUZAN, V.; CAZACOV, I.; MOROZ, M.; OSIPCIUC, G.; CRETU, R.; BACU, Gh. (Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
    The main objective of this review is to highlight the interactions between the reproductive biology of animals, their microbiota and the environmental factors. Establishing the link between microbiota, the reproduction, ...

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