The invention relates to the field of ecology and microbial biotechnology, in particular to the production of a biologically active natural preparation from yeast biomass from the beer industry wastes which can be used in the livestock sector and the food industry.
Description:
Patent application No. a 2021 0016/2021.03.30
InventCor Category: A - Energy, Protection of the environment, Biotechnology
The research was carried out within the project 20.80009.5107.16, funded by NARD, Republic of Moldova.