The viability of Bacillus, Pseudomonas and lactic acid bacteria strains after 15 years of storage

BOGDAN-GOLUBI, N.; SLANINA, N.

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dc.contributor.author	BOGDAN-GOLUBI, N.
dc.contributor.author	SLANINA, N.
dc.date.accessioned	2024-03-13T07:38:07Z
dc.date.available	2024-03-13T07:38:07Z
dc.date.issued	2022
dc.identifier.citation	BOGDAN-GOLUBI, N., SLANINA, V. The viability of Bacillus, Pseudomonas and lactic acid bacteria strains after 15 years of storage. In: International Scientific Conference on Microbial Biotechnology, 5th edition, Chișinău, Moldova, October 12-13, 2022. Chişinău, 2022, p. 28. ISBN 978-9975-3555-6-8; ISBN 978-9975-3555-7-5.	en_US
dc.identifier.isbn	978-9975-3555-6-8
dc.identifier.isbn	978-9975-3555-7-5
dc.identifier.uri	https://doi.org/10.52757/imb22.14
dc.identifier.uri	http://repository.utm.md/handle/5014/26632
dc.description	The research was funded by NARD within project 20.80009.7007.09.
dc.description.abstract	The aim of the research was to check the viability and stability of the pure strains of Bacillus sp., Pseudomonas sp. and lactic acid bacteria strains a 15-year storage.	en_US
dc.language.iso	en	en_US
dc.publisher	Institute of Microbiology and Biotechnology, Republic of Moldova	en_US
dc.relation.ispartofseries	International scientific conference "Microbial Biotechnology", 5th edition, 12-13 October 2022, Chisinau, Republic of Moldova;
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	Bacillus	en_US
dc.subject	Pseudomonas	en_US
dc.subject	Lactococcus	en_US
dc.subject	Streptococcus thermophilus	en_US
dc.subject	storage	en_US
dc.subject	freeze drying	en_US
dc.subject	viability	en_US
dc.title	The viability of Bacillus, Pseudomonas and lactic acid bacteria strains after 15 years of storage	en_US
dc.type	Article	en_US